Category Archives: Tarts and Pies

Thanksgiving is just over a week away and I’m getting excited! Thanksgiving is one of my favorite holidays because I get to cook a bunch of things I wouldn’t normally cook, and it’s fun to sort of play restaurant. Plus it’s a fall holiday which is my favorite season. I’m also looking forward to havingContinue reading “Hazelnut Pumpkin Pie with Bourbon Caramel Apples and Vanilla Cream”

Happy Saturday! This week has felt extremely long so this weekend could not come fast enough. And this Saturday is extra exciting because I get to officially start testing my Halloween recipes! We have a very exciting line up so I am looking forward to testing and sharing them with you all. Now, two postsContinue reading “Apple and White Cheddar Galette with Sage Walnut Pesto”

We are roughly halfway through August but it feels like it’s been August for much longer than that. School has officially started for me, and the beginning of the year is always one of the worst parts. You have to readjust to changing schedules and get used to new subjects. I think by the endContinue reading “Brown Sugar Blackberry Sage Galette”

It’s very hot outside. That, I cannot deny. However, I am very much in the fall mindset. I think part of it is because it’s been pretty rainy lately, but I also think a big part of it is that fall is actually very close. We’re about halfway through July, then it’s August, and thenContinue reading “Rose Honey Pistachio and Apple Tart”

Hello and happy February! It’s sorta crazy that we’ve already made it through one whole month in 2025. Only eleven more! Everywhere I look I’ve been seeing Valentines Day recipes. And if I’m being completely honest with you, I kinda forgot Valentines Day was a thing. So there is only going to be one ValentinesContinue reading “Chocolate Orange Tart”

It’s the last week of January and the past few days have been a lot warmer than it should’ve been. But apparently it’s supposed to get cold again mid February, which sounds good to me. I’d like to get another snow. There’s still a tiny bit of snow on the ground from weeks ago, butContinue reading “Hazelnut Espresso Chocolate Chip Cookie Pie”

Goodness gracious that is quite the mouthful. The first time I made this tart, it was perhaps one of my worst ever fails. It was bad folks. The crust was the only good part. The frangipane was burned, the cream was lumpy and fully turned to a liquid when I went to put it onContinue reading “Rosemary Almond Frangipane Tart with Eggnog Cream and Frosted Blackberries”

Did you guys know this year is a leap year? I know that’s kind of a random thing to start a blog post off with but I’m so hyped. I don’t have any special plans, I just think it’s cool. To be honest, I don’t really understand leap years or why they exist but it’sContinue reading “Pistachio Cardamom Frangipane Tart With Pears”

Oh my goodness, Thanksgiving is in FOUR DAYS. This is crazy talk. Like, how??? As much as I love Thanksgiving and all of the festivities that come with it, it’s a little bittersweet. It means my favorite season is coming to a close. I love winter, but not nearly as much as fall. And toContinue reading “Pumpkin Chai Brûlée Pie”

Thanksgiving is getting reallllyyyy close guys. I gotta say, it’s a tad stressful. There’s just so much to do! You have to figure out what you’re making, shop for it all, figure out a schedule, and sort things out with your relatives. Plus, the Holiday season is looming overhead, and Nutcracker is like a bigContinue reading “Mushroom Pastries with Sage Brown Butter”