Earl Grey Poppyseed Cupcakes with Apricot Jam and Strawberry Frosting

Ok this heatwave is not fun. Like not in the slightest. I have things to do, but there’s something about 100 degree days that makes it impossible to get anything done. I feel like I just need to lock myself inside and hibernate until the temperatures go down. I had to photograph a frozen treatContinue reading “Earl Grey Poppyseed Cupcakes with Apricot Jam and Strawberry Frosting”

Coffee Cardamom Fig Cupcakes

It’s hard to believe that we’re already one month into 2026. January has felt extremely short, but also impossibly long at the same time. I suppose that’s just the nature of January, and a week stuck at home (although productive and enjoyable) has been somewhat mind numbing. With that being said, these snow days haveContinue reading “Coffee Cardamom Fig Cupcakes”

Peppermint Flourless Chocolate Cake with Marshmallow Meringue

December is here! And that means it’s time for holiday recipes. I have five festive recipes headed your way this month that are perfect for baking over holiday break, or for any festive get together. In other news, today was a snow day! I’m very much appreciating the extra day off to catch up onContinue reading “Peppermint Flourless Chocolate Cake with Marshmallow Meringue”

Draculas Flourless Chocolate Cake

Halloween is only two weeks away, and after this post there are only two more spooky recipes for this season! It’s hard to believe how quickly this month has gone by, I feel like it’s just started and we’re already over halfway through. The weather is starting to get a little cooler, and I amContinue reading “Draculas Flourless Chocolate Cake”

Six Inch Brown Butter Cardamom Cake with Coffee Frosting

So I was planning on starting this post by complaining about how it’s too hot for September and how it doesn’t feel like fall. And while those things are true to some extent, I noticed driving back from school yesterday that there’s a good amount of color starting to peak out on the trees. SoContinue reading “Six Inch Brown Butter Cardamom Cake with Coffee Frosting”