Ok this isn’t technically baking. Or, at all baking really. But it’s really tasty so it’s fine. I wanted to make something quick, simple, and summery. I’ve never done an appetizer before, so I thought that would be fun. Whenever I go to a restaurant I always love seeing the different flavor combos for crostini.Continue reading “Roasted Strawberry and Goat Cheese Crostini”
Category Archives: Other
Chocolate Hazelnut Tiramisu
I have to say, this is my favorite thing I’ve made this summer (so far). And I know you probably think that I’m just saying that, but seriously it’s true. It’s a well known fact that I love chocolate hazelnut. Nutella is one of the best things ever, and when you add coffee to it?Continue reading “Chocolate Hazelnut Tiramisu”
Wild Blueberry and Lavender Ice Cream (no churn!)
We are fully into summer now, which means it’s ICE CREAM SEASON. Though summer isn’t my favorite I do love a good frozen treat. Whether it’s a popsicle, a milkshake, or just a big bowl of ice cream. What’s your favorite kind of ice cream? I have to say, mine has got to be coffee.Continue reading “Wild Blueberry and Lavender Ice Cream (no churn!)”
Brown Sugar Thyme Peaches and Cream Trifle
Phew, thats a bit of a mouthful. Both the title and literally. (Sorry I had to) It’s summer! That means fresh fruit, vegetables, and herbs. More specifically, peaches! I love peaches but they’re only in season for a few short months. And we are going to make the most of it starting with this trifle!Continue reading “Brown Sugar Thyme Peaches and Cream Trifle”
Strawberry Hibiscus Layered Pudding Cups
Summer is here! School is out, which means it’s time for baking, baking, and baking some more. To start us off, I thought I needed something refreshing, fruity, and relatively simple. Enter, these pudding cups. This recipe is coming in a little late, but I promise there is a good reason. First off, I justContinue reading “Strawberry Hibiscus Layered Pudding Cups”
Lemon Sugar Donuts with Elderflower Pastry Cream
Spring is in full swing right now guys. It is soooooo warm out. Actually, now that I think about it, spring is kind of over. There’s not many flowers budding anymore, just a lot of green. A whole lotta green. Luckily, I don’t have allergies so I’m not too affected but all of my friendsContinue reading “Lemon Sugar Donuts with Elderflower Pastry Cream”
Chocolate Strawberry Shortcake
Now, it is a well known fact that I love chocolate. If you ever ask me wether I want chocolate or some other flavor, I will always say chocolate. ALWAYS. No matter the other options. I. LOVE. CHOCOLATE. And I feel like the combo of strawberries and chocolate is just perfect. I’ve never met aContinue reading “Chocolate Strawberry Shortcake”
Lemon Ricotta Pancakes with Blueberry Lavender Compote
Dive into a big fat stack of pancakes this Sunday! Especially these pancakes. Delightfully lemony, unbelievably fluffy, and topped with a homemade blueberry lavender compote, these are a perfect spring weekend breakfast. Ummmm so… pancakes!!! Not like my usual content, but sometimes Sundays just call for pancakes am I right? And when you don’t wantContinue reading “Lemon Ricotta Pancakes with Blueberry Lavender Compote”
Chocolate Almond Crunch Muffins
Whoever invented muffins was a genius. I mean, they have everything. They’re easy, quick, healthy (ish), and oh so tasty. What more could you want? So let’s dedicate this post to whoever invented muffins, because you’re the real MVP. So according to the world it’s springtime now. Which let me just say I am NOTContinue reading “Chocolate Almond Crunch Muffins”
Almond Joy Baked Donuts
Remember my chocolate pumpkin bat donuts from last year (yup, that was 2022!)? Well, these are a new kind of baked donut, using a similar base. They are a healthier variation of that classic candy bar, but in donut form! You’ve got a fluffy and delicious coconut, almond, and chocolate donut, with a rich andContinue reading “Almond Joy Baked Donuts”
